:: Volume 9, Issue 1 (1-2010) ::
3 2010, 9(1): 21-0 Back to browse issues page
Blood Glucose Lowering Potential of Stem Bark of Berberis aristata Dc in Alloxan-Induced Diabetic Rats
J. Kumar Gupta , P. Mishra , Asha Rani , P. Mitra Mazumder
Abstract:   (1496 Views)
Normal 0 false false false MicrosoftInternetExplorer4 /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;} The present investigation explores the blood glucose lowering potential of Berberis aristata stem bark extract (methanolic extract) in alloxan-induced diabetic rats as well as its in vitro antioxidant property. It is observed that methanolic extract of B. aristata stem bark exhibits significant antidiabetic activity in a dose-dependent manner, but not better than glibenclamide. The extract also has enough reducing power to manifest its antioxidant nature.
Full-Text [PDF 134 kb]   (1010 Downloads)    
Article Type: Research Article |

XML     Print

Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Volume 9, Issue 1 (1-2010) Back to browse issues page