<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>2</title>
<title_fa>1</title_fa>
<short_title>3</short_title>
<subject>Literature &amp; Humanities</subject>
<web_url>http://ijpt.iums.ac.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>9</journal_id_issn>
<journal_id_issn_online>10</journal_id_issn_online>
<journal_id_pii>8</journal_id_pii>
<journal_id_doi>7</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid>14</journal_id_sid>
<journal_id_nlai>8888</journal_id_nlai>
<journal_id_science>13</journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1398</year>
	<month>3</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2019</year>
	<month>6</month>
	<day>1</day>
</pubdate>
<volume>17</volume>
<number>1</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>Phenolic contents, In Vitro antioxidant, and In Vivo anti-inflammatory studies of aqueous extract from Pituranthos scoparius (Coss. &amp; Dur.) growing in Algeria</title>
	<subject_fa></subject_fa>
	<subject>Other</subject>
	<content_type_fa>پژوهشي</content_type_fa>
	<content_type>Research Article</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;p class=&quot;MsoNormal&quot; style=&quot;margin-bottom: 0.0001pt; line-height: 150%; text-align: justify;&quot;&gt;The present study aims to estimate the total phenolics, flavonoids and tannins contents then to investigate both in vitro antioxidant capacities models and topical anti-inflammatory activities of aqueous extract (AqE) from the stems of &lt;em&gt;Pituranthos scoparius&lt;/em&gt;, growing in Algeria. Total polyphenol contents were determined using Folin Ciocalteu&amp;#39;s reagent; flavonoids were quantified employing the AlCl&lt;sub&gt;3&lt;/sub&gt; and method tannins using haemoglobin precipitation test. The in vitro antioxidant properties was assessed using different models, including DPPH-scavenging assay, lipid peroxidation, OH&lt;strong&gt;˙&lt;/strong&gt; scavenging ability, iron chelation, and reducing power activities. In vivo, the topical anti-inflammatory effect of this extract was determined using croton oil-induced edema in mouse model. The results revealed that aqueous extract presented a high total phenolic and tannins contents with values of 150.89 &amp;plusmn; 0.68 mg GAE (gallic acid equivalent)/g and 71.24 &amp;plusmn; 0.09 mg TAE (tannic acid equivalent)/g dry extract, respectively. This extract show an essential effect toward DPPH-scavenging assay, lipid peroxidation inhibition and chelating effect, with 96.19 &amp;plusmn; 0.00 &amp;micro;g/mL, 91.53 &amp;plusmn; 0.98 % and 36.30 &amp;plusmn; 0.00 &amp;micro;g/mL EC&lt;sub&gt;50&lt;/sub&gt;, respectively. In a similar fashion, this extract exhibited an excellent topical anti-inflammatory activity value of 80.30 &amp;plusmn; 5.91 % regardless of the dose of 2 mg/ear. This study indicates that the aqueous extract from &lt;em&gt;Pituranthos scoparius&lt;/em&gt; has potent antioxidant and anti-inflammatory effects and may prove to be of latent health benefit as well as supplementary sources for natural antioxidants and anti-inflammatory drugs.&lt;/p&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Pituranthos scoparius, Aqueous extract, Anti-inflammatory activity, Antioxidant activity, Phenolic compounds.</keyword>
	<start_page>1</start_page>
	<end_page>7</end_page>
	<web_url>http://ijpt.iums.ac.ir/browse.php?a_code=A-10-179-1&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>KARBAB</first_name>
	<middle_name></middle_name>
	<last_name>AHLEM</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>karbabal2@gmail.com</email>
	<code>10031947532846002118</code>
	<orcid>10031947532846002118</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Laboratory of Applied Biochemistry, Department of Biochemistry, Faculty of Natural and Life Sciences, University Ferhat Abbas, Setif-1, 19000 Algeria.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>CHAREF</first_name>
	<middle_name></middle_name>
	<last_name>NOUREDDIN</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>charefnr@univ-setif.dz</email>
	<code>10031947532846002119</code>
	<orcid>10031947532846002119</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Laboratory of Applied Biochemistry, Department of Biochemistry, Faculty of Natural and Life Sciences, University Ferhat Abbas, Setif-1, 19000 Algeria.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>ARRAR</first_name>
	<middle_name></middle_name>
	<last_name>LEKHMICI</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>lekharrar@univ-setif.dz</email>
	<code>10031947532846002120</code>
	<orcid>10031947532846002120</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Laboratory of Applied Biochemistry, Department of Biochemistry, Faculty of Natural and Life Sciences, University Ferhat Abbas, Setif-1, 19000 Algeria.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
